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INGREDIENTS
- 1 1/4 cup all purpose flour
- 1 1/4 cup whole wheat flour
- 4 teaspoon baking powder
- 2 teaspoon baking soda
- 3 teaspoon allspice
- 1 1/2 teaspoon salt
- 1/2 cup bran
- 1 1/2 cups brown sugar
- 1 cup buttermilk
- 1 cup oil
- 6 eggs
- 1 cup grated carrot
- 1 cup grated zucchini
- 1 cup raisins
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DIRECTIONS
- Combine the eggs, buttermilk, brown sugar and oil and then with the help of wooden spoon mix then ingredients thoroughly.
- In another bowl combine the baking powder and soda, allspice, bran and flours and then toss in the carrots, raisins and the zucchini before pouring over the wet ingredients. Mix it well without over mixing.
- Set your oven to 350 degrees f and then bake it for fifty five to sixty minutes until the toothpick poked at the middle of the load do not have anything sticking to it when pulled out.
- Place into the wire racks for further cooling.
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