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Surprisingly, this delicious cookie recipe only requires 3 simple ingredients.
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INGREDIENTS
4 cups all-purpose flour
1 cup sugar
1 pound cold butter (no substitutes)
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DIRECTIONS
- Mix flour and sugar into a large mixing bowl. Using a pastry blender, cut in butter until mixture is fine crumbs. Knead dough until smooth, about 6 to 10 minutes.
- Press dough onto a 15 x 10 x 1-inch non-greased baking pan. Pierce using a fork and bake at 325 degrees F for about 30 minutes or until lightly browned. Cool slightly and cut into squares.
- Makes 24 servings
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