This recipe is very simple to make and cooks fast and everyone adores them.

INGREDIENTS

• 3 eggs
• 1 cup milk
• 1 cup all-purpose flour
• 2 tablespoons butter

DIRECTIONS

• Set your oven to 375 degrees F.
• Using a moderate sized container, whisk the eggs and the milk. Add in the flour them put them aside.
• Split the butter into twelve cups up then put them inside the oven for about five to ten minutes for the butter to dissolve.
• Pour the batter oven each cups then place them back inside the oven and let them cook for twenty five minutes until the color turns golden brown.