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INGREDIENTS
- 6 oz Vanilla flavored almond bark
- 15 ½ oz Nutter butter cookies
- Small black jelly bean
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DIRECTIONS
- Dissolve the almond bark as directed by manufacturer and then dunk a cookie into a dissolved candy.
- Place the cookie into the wire rack hat’s been lined with parchment paper.
- Cut a jelly to make eyes and then place it into the cookie. Make sure that you cool it down before taking them off the rack.
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