This recipe makes popovers that are perfect when dished out during your afternoon chat with friends and loved ones. It is paired with a dressed salad and your favorite tea.

INGREDIENTS

• 1 (8 ounce) package cream cheese
• 6 skinless, boneless chicken breast halves – cooked
• 1 tablespoon sesame seeds
• 1/4 teaspoon dried parsley
• 1 tablespoon minced onion
• 1 (8 ounce) package refrigerated crescent rolls

DIRECTIONS

• Set your oven to 350 degrees F.
• Ina moderate sized bowl, mix I the chicken, cream cheese, parsley, onion and sesame seeds. Blend thoroughly.
• Get a package of a cinnamon roll but do not slit them up into triangles, allow them to remain as a paired triangle making four squares. Seal seams with your hand then place a spoonful of the chicken mixture at the middle of every square then roll it to make it look like a flower petal.
• Put each one of a lightly oiled baking sheet then place them inside the oven and allow cooking until the color turns golden brown.