Enticing enough to serve for gatherings. You’ll never have to worry with leftovers for this one.

INGREDIENTS

3/4 c. toasted almonds, chopped fine
7 3/4 oz. red salmon, drained and flaked
8 oz. cream cheese, softened
2 tbsp. chopped green pepper
2 tbsp. chopped red pepper
1 tbsp. chopped parsley
1 or 2 drops liquid smoke (optional)
2 tbsp. mayonnaise
2 bags plain bagel chips (from deli department of grocer)

DIRECTIONS

• Put all the ingredients in a bowl (except for the bagel chips). Combine well, cover and chill overnight.
• Form mixture into a ball and serve with garnish of peppers and almonds.